Sunday 17 July 2016

Spanish stew


Spanish stew
Peppers
Onions
Spinach
Tim tomatoes x2
Red lentils
Chick peas
Morocan spice
Apricots
Quinoa
Fish fillets

Cook onions and peppers and spinach
Meanwhile cook chickpeas till they are soft
Add in tin tomatoes and morocan spice and red lentils and quinoa to the onions and peppers
Once the chick peas are cooked add them to the pan, along with apricots and the fish, cook till fish is cooked which takes a few minutes

Chicken fajitas



Oven baked fajitas
-peppers
-onions
-diced chicken breast
-fajita spice

Pre heat oven to 180
Put peppers and onions in the pan
Put diced chicken on top
Sprinkle with fajita spice and give it a mix
Bake in oven for 25 mins till chicken has cooked

Meal prep Sunday's



If you fail to prepare, prepare to fail, if you set one day or one afternoon to prepping your food for the week you will find you stay on plan!

If you can get a slow cooker and a big pan then all you have to do is pop it all in the pan and make big batches of meals.

My favourite meals to batch cook is:
Bolognese 
Curry
Lasagne
Chilli
Fajitas
Risotto 
Spanish stew

You can buy slow cooker books and as long as you have basic ingredients in the cupboard then you are all set for prepping clean healthy foods for you and your family 

Monday 11 July 2016

Almond butter blondies

Almond butter blondies

 

Ingredients
80 ml coconut oil 1/3 cup
195 almond butter 3/4 cups
2 eggs
185 ml maple syrup 3/4 cups
240g ground almonds 2 cups
1tsp baking powder
75g chocolate chips

Method
Preheat oven to 180
Cream the coconut oil and almond butter together
Combine the baking powder and ground almonds together 
Mix with the wet ingredients
Fold in the chocolate chips
Place on a baking tray and bake in the oven for 20-25 minutes
Leave to cool for 10 minutes then cut in to slices 



Lemon and coconut bliss balls

Lemon and coconut bliss balls

 

Here is a healthy snack that takes no time at all to make, filled with healthy fats which is essential for hormones, skin and hair

Ingredients
2 cups shredded coconut
1/2 cup almonds
Zest and juice of 1 lemon
2tbs coconut oil
2-3 tbs honey or maple syrup

Method
Place all ingredients in a food processor and blend together for 1 minute
Then roll the mixture into little balls
Roll in extra coconut
Place in fridge until firm




Monday 4 July 2016

Optimum nutrition

I will do a review in the proteins that I try, the one I am trying at the moment is optimum nutrition cookies and cream

I did a lot of research before hand to see how much carbs protein and fat was in the protein, read reviews on the product and decided to go and buy it

There was a few deals on this type of product which helped sway me as protein can be very expensive and sometimes not worth the money you spend

The smell: this protein smells nice you can smell the chocolate when you open the lid off the tub, some of the proteins have a weird smell which can be off putting

The mix: I normally just mix mine with water or have it in my porridge in the mornings, this protein mixed so well it didn't clump, it mixed really easily, prob the best mixing protein shake I have tried

The taste: it taste of cookies and it even leaves some chocolate chips, in the no rings it transforms my porridge and gives me that chocolate kick that I need as I have such a sweet tooth first thing in the morning, it taste nice with water and mix it with milk and you have a milkshake!

Nutritional value: 113kcal, 1.1g of fat, 1.8g of carbs 1.2 of that is sugars, 24g of protein which is one of the highest ones

Rating: 9 out of 10 and I look forward to trying the other flavours to see which one I prefer

I fully recommend this to everyone..